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Sunday, October 28, 2012

EDIBLE MONSTER EYES

I made these at Christmas with chocolate Kisses and peanut butter M & M's and thought they looked like eye balls.


For Halloween I bought the white candy melts from Wilton and upside down chocolate chips for the pupils, then sprinkled red jimmies for the blood-shot Monster look.

I think they turned out great!  And they taste great too!

Then I tried some different color combinations and green eyes with orange jimmies were the most Monster-rific!


These are quick and easy to whip up with just a few ingredients and make great party favors and Teacher gifts.

Just pre-heat your oven to 200 degrees, layout parchment or waxed paper on a cookie sheet, line up your pretzels and top each one with a colored Wilton Candy Melt.  Place in oven for 5 minutes, remove and sprinkle colored jimmies on each cany melt, then press a chocolate chip in the center of each cany melt.  Let set for 30 minutes then store in an air tight container for up to 7 days.

Thanks for stopping by! - Beth

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